Tofu and Green Beans With Chile Crisp Recipe • 5★ • 30 min (Gift Recipe)

I love to cook with chile crisp, a fiery hot-pepper condiment born in the Sichuan Province of China that generally relies on fried shallots and garlic for texture, and on any number of umami-rich spec...

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@groceryaddict.bsky.social 3 likes 0 reposts 0 comments April 25, 2026 (1 week ago)

This one too: cooking.nytimes.com/recipes/1020...