New York Times
culture
Banana Nut Oatmeal Recipe • 5★ • 20 min
This quick, pantry-friendly oatmeal has banana bread sensibilities: It gets its sweetness from mashed banana and its toastiness from nut butter and cinnamon. Cooking the oats in a combination of milk and water makes it creamy but not stodgy, while a scattering of toasted nuts gives these soft bowls a bit of crunch.