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Back to feed Dumpling Tomato Salad With Chile Crisp Vinaigrette Recipe • 5★
New York Times foodculture

Dumpling Tomato Salad With Chile Crisp Vinaigrette Recipe • 5★

Harness the crowd-pleasing power of dumplings in this hearty yet light main course salad. The base is simple and summery: Ripe tomatoes are lightly touched with salt, garlic and basil, providing a perfectly fragrant canvas for pan-fried potsticker dumplings.

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