Thai Laab Gai (Chicken With Lime, Chili and Fresh Herbs) Recipe • 4★

Laab gai is a dish of browned ground chicken, mint, basil and red onions dressed with lime juice and ground red chiles that's popular in Laos and Isan, neighboring rural sections of Thailand. (The dish is sometimes spelled larb, lob or lop.

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@medialawprof.bsky.social 5 likes 1 reposts 0 comments September 12, 2026 (2 days ago)

Here’s the original NYT recipe cooking.nytimes.com/recipes/1012...